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Details about selected cell |
NeuroMorpho.Org ID : | NMO_274937 |
Cell Name : | 9654-right-tb-1 |
Archive Name : | Krimm |
Species Name : | mouse |
Strain : | TrkBCreER:tdTomato |
Structural Domains : | No Dendrites, No Soma, Axon |
Physical Integrity : | Axon Complete |
Morphological Attributes : | No Diameter, 3D, Angles |
Min Age : | 40.0 days
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Max Age : | 40.0 days
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Gender : |
Male/Female
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Min Weight : | Not reported
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Max Weight : | Not reported
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Development : | adult |
Primary Brain Region : | brainstem |
Secondary Brain Region : | facial nucleus |
Tertiary Brain Region : | geniculate ganglion, right |
Primary Cell Class : | sensory |
Secondary Cell Class : | Gustatory |
Tertiary Cell Class : | TrKB-expressing |
Original Format : | Neurolucida.dat |
Experiment Protocol : | culture |
Experimental Condition : | Control |
Staining Method : | td Tomato fluorescent protein |
Slicing Direction : | parasagittal |
Slice Thickness : | 90
μm |
Tissue Shrinkage : |
Not reported
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Objective Type : | oil |
Magnification : | 60x |
Reconstruction Method : | Neurolucida |
Date of Deposition : | 2023-08-13 |
Date of Upload : | 2023-10-31 |
Persistence Vector : | 9654-right-tb-1.pvec |
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Reference Article |
Related Article Reference : | Taste arbor structural variability analyzed across taste regions. |
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Measurements |
Soma Surface : |
N/A |
Number of Stems : |
1 |
Number of Bifurcations : |
6 |
Number of Branches : |
13 |
Overall Width : |
18.22 μm |
Overall Height : |
26.88 μm |
Overall Depth : |
12.15 μm |
Average Diameter : |
0.25 μm |
Total Length : |
112.81 μm |
Total Surface : |
88.6 μm2 |
Total Volume : |
5.54 μm3 |
Max Euclidean Distance : |
29.24 μm |
Max Path Distance : |
59.61 μm |
Max Branch Order : |
6 |
Average Contraction : |
0.83 |
Total Fragmentation : |
75 |
Partition Asymmetry : |
0.83 |
Average Rall's Ratio : |
2 |
Average Bifurcation Angle Local : |
92.88° |
Average Bifurcation Angle Remote : |
100.58° |
Fractal Dimension : |
1.07 |
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